Full Circle Market Vanilla Flavor Whey Protein Powder 13.3 oz

Features & Benefits

Claims listed within SmartLabel^® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

SPORTS NUTRITION†

Supports muscle development†

Whey protein supports the body's ability to maintain, increase, and repair muscle. It also provides micro-proteins such as B-lactoglobulin, A-lactalbumin, immunoglobulin, glycomacropeptide, and lactoferrin, which are important for immune system function.†

The free-form amino acid glutamine had been added to further support muscle health.†

Our proprietary process uses only enzymes and high quality membrane filters to separate the whey and preserve essential nutrients. This state-of-the-art processing using low temperatures creates a complete spectrum of whey peptides, improving nitrogen retention, supporting immune system health, and promoting muscle health.†

Whey supports cellular glutathione levels, one of nature's important antioxidants.†

Lacto-vegetarian.

Each serving fortified with an additional 75 mg L-Glutamine.

Gluten Free

Vegetarian

BPA Free

†These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Certifications

SmartLabel^® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures

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Health & Safety

Notice: Use this product as a food supplement only. Do not use for weight reduction. Keep out of reach of children.

†These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Storage Instructions

Store in a cool, dry place.

Usage Instructions

Directions: Add one scoop (included in can) to beverage of choice. Thoroughly shake or blend the product to ensure it is well dispersed. Store powder at room temperature, not exceeding 77 degrees F.

General Information

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

Milk

Contains
Soy

Contains

Contains: milk, soy.

Full Circle Market Vanilla Flavor Whey Protein Powder 13.3 oz

Sustainability