Full Circle Market 

Full Circle Market Non-Dairy Unsweetened Vanilla Almond Beverage 96 fl oz

96 FL OZ (2.84L)
036800487246
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: Packaged in the USA from domestic and imported ingredients.

GMO Info

Non-GMO Project verified. nongmoproject.org.

Excellent source of calcium and vitamins D & E. A good source of vitamin A.

30 calories per serving.

Ultra-Pasteurized

Kosher

Lactose Free

No Artificial Colors

No Artificial Flavors

No Artificial Preservatives

Vegan

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

Non-GMO Project Certified

GMO Disclosures
;

Health & Safety

  • Not to be used as an infant formula.

Best By Date

Use within 7 days of opening. See stamp on top for best if used by date and processed and packaged at plant information.

Storage Instructions
Keep refrigerated. Perishable.
Serving Instructions
Serve chilled.
Usage Instructions
Shake well.
General Information

Country of Origin Statement

Product Country of Origin: Packaged in the USA from domestic and imported ingredients.

GMO Info

Non-GMO Project verified. nongmoproject.org.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Almonds
  • Contains: tree nuts (almonds).
Sustainability

30

Calories

0

Sat Fat (g)

130

Sodium (mg)

0

Total Sugars (g)


  • Filtered Water
  • Almonds
  • Contains Less than 2% of:
    • Calcium Carbonate
    • Natural Flavors
    • Sea Salt
    • Gellan Gum
    • Dipotassium Phosphate
    • Sunflower Lecithin
    • Xanthan Gum
    • Vitamin A Palmitate
    • Vitamin D2
    • D-Alpha Tocopherol (Vitamin E)

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Almonds