Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Product Country of Origin: Product of Canada.
GMO Info
Non-GMO Project verified. nongmoproject.org.
Fully baked dinner rolls
True artisan bread made with simple ingredients
Non-GMO verified
KosherⓊ
Vegan
Peanut-free
Quality Guaranteed
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
PAREVE
Non-GMO Project Certified
GMO Disclosures
;
Product Instructions
Instructions: 1. Preheat the oven to 400 degrees F. From the freezer, remove rolls from packaging and place on a wire rack. Bake for 8-10 minutes. 2. Remove from the oven and let stand for 2 minutes. Enjoy! Individual appliances may vary, these are guidelines only.
Storage Instructions
Keep frozen.
General Information
Country of Origin Statement
Product Country of Origin: Product of Canada.
GMO Info
Non-GMO Project verified. nongmoproject.org.
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Barley
Contains
Gluten
Contains
Wheat
Contains
Soy
May Contain
Gluten
Wheat
Barley
Soy
Contains: wheat and barley (gluten). May contain soy.
Sustainability
120
Calories
0.1
Sat Fat (g)
280
Sodium (mg)
0
Added Sugars (g)
Nutrition Facts
8 serving(s) per container
Serving Size
1 roll (1.8oz)
Amount Per Serving
Calories
120
% Daily Value
Total Fat 0.5g
1%
Saturated Fat 0.1g
1%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 280mg
12%
Total Carbohydrates 25g
9%
Dietary Fiber 1g
4%
Total Sugars 1g
Includes 0g Added Sugars
0%
Protein 4g
Vitamin D 0mcg
0%
Calcium 6mg
0%
Iron 1mg
6%
Potassium 40mg
1%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Unbleached Enriched Wheat Flour
Wheat Flour Enriched with Niacin
Reduced Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
Water
Contains Less than 2% of Each of the Following:
Sea Salt
Yeast
Barley Malt Flour
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
