Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Product Country of Origin: Product of Canada.
Fully baked garlic baguette
True artisan bread made with simple ingredients
Non-GMO verified
KosherⓊ
Vegan
Peanut-free
Quality Guaranteed
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
GMO Disclosures
;
Product Instructions
Instructions: 1. Remove from packaging. Wrap whole frozen loaf in aluminum foil and place on a baking tray on the middle rack of a 450 degrees F oven for 8 to 10 minutes. 2. Remove foil. Using a bread knife and kitchen tongs, open the baguette, cut sides facing up. Open carefully as bread will be hot. 3. Return to oven and bake for another 7 to 10 minutes or until edges are golden brown. Remove from oven and let rest for 5 minutes before eating.
Caution: Contents will be hot. Do not refreeze thawed breads. Store at ambient temperature in a bag after thawing and use within 3 days.
Storage Instructions
Keep frozen.
General Information
Country of Origin Statement
Product Country of Origin: Product of Canada.
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Barley
Contains
Gluten
Contains
Milk
Contains
Wheat
Contains
Soy
May Contain
Gluten
Milk
Wheat
Barley
Soy
Contains: wheat and barley (gluten), milk. May contain soy.
Sustainability
170
Calories
3.5
Sat Fat (g)
340
Sodium (mg)
0
Added Sugars (g)
Nutrition Facts
5 serving(s) per container
Serving Size
1 slice (1.87oz)
Amount Per Serving
Calories
170
% Daily Value
Total Fat 7g
9%
Saturated Fat 3.5g
18%
Trans Fat 0.2g
Cholesterol 10mg
3%
Sodium 340mg
15%
Total Carbohydrates 21g
8%
Dietary Fiber 1g
4%
Total Sugars 1g
Includes 0g Added Sugars
0%
Protein 4g
Vitamin D 0mcg
0%
Calcium 9mg
0%
Iron 1mg
6%
Potassium 60mg
1%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Unbleached Enriched Wheat Flour
Wheat Flour Enriched with Niacin
Reduced Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
Water
Garlic Butter Blend
Unsalted Butter (Pasteurized Cream)
Canola Oil
Water
Salt
Dehydrated Garlic
Parsley
Oregano
Sea Salt
Yeast
Barley Malt Flour
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
