Full Circle Market 

Full Circle Market Gluten Free Cheddar Biscuit Mix 11.36 oz

NET WT 11.36 OZ (322g)
036800541931
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: Product of USA.

Gluten Free

Kosher

No Artificial Colors

No Artificial Flavors

No Artificial Preservatives

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

Earth K

Dairy

GFCO Certified Gluten Free

GMO Disclosures
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Product Instructions
Baking Instructions: You Will Need: 1 pouch cheddar biscuit mix; 1/2 cup shredded sharp cheddar cheese; 1 cup milk (May substitute plant-based beverage). For the Herb Butter Sauce: You Will Need: 1/4 cup butter and 1 pouch garlic herb blend. Heat oven to 400 degrees F. Line baking sheet with parchment paper or spray with non-stick cooking spray. Stir together milk, cheese and biscuit mix until dough forms. Scoop dough into 8 to 10 portions (about 1/4 cup each). Place 2 inches apart on prepared baking sheet. Bake 14 to 17 minutes or until golden brown. Top with herb butter sauce. (below). Melt butter in a microwave-safe bowl, add garlic herb blend and stir until well blended. Spoon 1 tsp of herb butter onto each hot biscuit. Serve warm. Yield: Makes about 10 biscuits.

General Information

Country of Origin Statement

Product Country of Origin: Product of USA.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Contains: milk.
Sustainability
As Packaged

140

Calories

2.5

Sat Fat (g)

400

Sodium (mg)

0

Total Sugars (g)


As Prepared

220

Calories

7

Sat Fat (g)

450

Sodium (mg)

2

Total Sugars (g)


  • White Rice Flour
  • Brown Rice Flour
  • Potato Starch
  • Shortening (Palm Oil
  • Soybean Oil
  • Vitamin E (Added as an Antioxidant)
  • Tapioca Starch
  • Baking Powder
    • Sodium Acid Pyrophosphate
    • Sodium Bicarbonate
    • Corn Starch
    • Monocalcium Phosphate
  • Buttermilk Powder
  • Salt
  • Xanthan Gum
  • Garlic Powder
  • Sunflower Lecithin
  • Parsley

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.