Full Circle Market Roasted Peanuts with Sea Salt 16 oz
NET WT 16 OZ (1 LB) 453g
036800480476
CERTIFICATIONS
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Product Country of Origin: Packed in USA.
5 good source of 5 vitamins & minerals. See nutrition information for fat and saturated fat content.
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
GMO Disclosures
;
General Information
Country of Origin Statement
Product Country of Origin: Packed in USA.
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Peanuts
Contains
Tree Nuts
Shared Facility
Peanuts
Tree Nuts
Contains: peanuts. Made in a facility that also processes tree nuts.
Sustainability
170
Calories
2.5
Sat Fat (g)
110
Sodium (mg)
1
Total Sugars (g)
Nutrition Facts
16 serving(s) per container
Serving Size
1 oz (28g/about 40 pieces)
Amount Per Serving
Calories
170
% Daily Value
Total Fat 15g
19%
Saturated Fat 2.5g
12%
Trans Fat 0g
Polyunsaturated Fat 4.5g
Monounsaturated Fat 7g
Cholesterol 0mg
0%
Sodium 110mg
5%
Total Carbohydrates 4g
2%
Dietary Fiber 3g
9%
Total Sugars 1g
Includes 0g Added Sugars
0%
Protein 8g
Vitamin D 0mcg
0%
Calcium 20mg
0%
Iron 0.4mg
2%
Potassium 200mg
4%
Vitamin E 2mg
15%
Niacin 3.8mg
25%
Magnesium 50mg
10%
Copper 0.15mg
15%
Manganese 0.51mg
20%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Peanuts
Vegetable Oil
Peanut
Cottonseed
Soybean and/or Sunflower Seed
Sea Salt
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.